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New Brews 6/20

posted Jun 27, 2016, 3:22 PM by Heritage Liquor

Bad Weather Sun Pillar 6pk - Belgian Blonde
Bad Weather Hopcromancer 6pk - IPA
Bad Weather Windvane 6pk - Hoppy red ale - New Package
Bad Weather FIrefly 6pk - Rye ale- New Package
2 Towns Prickle me Pink 22oz - Prickley Pear Cactus cider
2 Towns Serious Scrup 22oz - English-style Ice cider
Schilling Grapefruit & Chill 4pk - Grapefruit Cider
Green Flash Jibe 6pk - Session IPA
Alpine Mandarin Nectar 22oz - Orange Blossom Honey ale with orange zest & coriander
Alpine Willy Vanilly 6pk - American Wheat ale with vanilla
Fair State Roselle 4pk - Hibiscus sour ale
Fair State Hefeweizen 4pk - German-style wheat beer

Birrifico Del Ducato My Blueberry Nightmare 8.4oz - Stout with hot chilis and aged in whiskey barrels with blueberries
Alvinne The Oak Melchior (Pur Sang) 16.9oz - Strong ale aged for 9 months in French red wine barrels with cherries added the last 3 months
J.W. Lees Harvest ale 2001 12oz - Old ale bottled in 2001
J.W. Lees Harvest ale 2002 12oz - Old ale bottled in 2002
J.W. Lees Harvest ale 2009 12oz - Old ale bottled in 2009
J.W. Lees Harvest ale 2014 12oz - Old ale bottled in 2014
J.W. Lees Harvest ale 2013 Lagavulin Cask 12oz - Old ale matured in Lagavulin Whiskey casks and bottled in 2013
Harviestoun Ola Dubh 16yr - Stout aged in Highland Park 16yr Scotch casks, bottled in 2014
Harviestoun Ola Dubh18yr - Stout aged in Highland Park 18yr Scotch casks, bottled in 2014

Kiuchi Brewery - Kikusakai Sake

Asamurasaki: Naturally red in color, with slight sweet berry-like aromas and flavors, with a slight "spritz" feeling
Kurahibiki: A high polish rice sake (45%), very elegant with citrus and melon aromas
Gekkakow: Their most prestigious sake made from very medium polish rice (35%), and cold fermented for three years before release.
Kurashizuku: A very high polish rice (50%) Nigori (unfiltered) sake, leaning more towards the light, sweeter side
Tarusake: Cedar barrel matured sake with notes of pepper, cedar and a slight bitterness